What is the Best Coffee Maker for Coffee Snobs?

What is the Best Coffee Maker for Coffee Snobs?

In the time of setting up major factories across the world and producing their coffee makers using heavy machinery, the guys at Technivorm should be widely acknowledge for still producing the Moccamaster KBT741 all by their bare hands. This allows them to give extra attention to every detail in this one of a kind and probably among the best single serve coffee makers.

The machine might be priced a little high for everyone likes, considering a number of other quality coffee makers in the market but it is every bit worth of the money that you need to pay for it. Well, it is time to find out why this coffee brewer is among the best ones available in the market.

Design

The Moccamaster is almost 15.5-inches tall in height and isn’t suitable for crammed kitchen places. However, despite its towering presence, the machine doesn’t look clumsy at all. The designers have done a wonderful job in creating wonderful angles to make the coffee brewer look smaller and elegant that the actual 12-inch width and the 7-inch depth of the machine.

The machine has an LCD display on the front which allows you to choose your recipes the way you want. Also, the machine includes programmable voice commands and wake up timers to help you. The fully marked water tanks sit on the top of the heating unit and a cone shaped filter basket.

Brewing Process

Despite the sheer complexity of the machine build, the brewing process is fairly easily.

  1. Firstly, you need to fill the large water tank. You can easily remove and replace the top lid to fill water in the marked tank.
  2. Next up, the filter basket is put into practice with the help of a small lever. It controls the overall manual drip of the machine and can be placed in three different positions.
  3. The first position allows you to open the drip mechanism and brew a full carafe whereas the second position partially closes the drip mechanism to make a half carafe. The last position closes it fully which allows you to pour coffee in middle of the brewing process. Read this article and you’ll understand why keurig is one of the best espresso maker in market.
  4. Load the coffee grounds and the filter basket. Place the water outlet arm over the top of it and screw the lid on the carafe.
  5. Finally, slide the pot back in its place and press ON the switch to let the brewing process start.

Safety Features

For the machine to start and brew your perfect cup of coffee, a lot of things need to be in the perfect place. Only then the brewing process will finally start. A number of safety features like not allowing the process to start unless everything is place or not allowing you to press the white button at the button of the base before sliding the pot inside are present to save you from unnecessarily damaging the brewer.

Performance

The whole brewing process takes a tad under 6 minutes and is up top along the best single serve coffee makers in the market. The machine is able to constantly keep the temperature of the water around the 200-degree mark due to the presence of a high quality copper heating element. The funnel-mouthed design of the brewer prevents any coffee spillage while pouring and the thermal carafe also keeps your coffee hot even after 6 hours of brewing.

The Final Say

While the coffee industry is full of high end coffee makers, the overall build quality, performance and plethora of features make the Moccamaster one of the best single serve coffee makers ever designed.…

Learn How To Cook Delicous Soft Pretzels

Here is a simple recipe for home baked soft pretzels! Easy to bake and easy on your stomach. This is a great recipe for anyone suffering from Chrohns, Ulcerative Colitis, or even IBS. Enjoy and reclaim your life through healthy eating habits. For more recipes and in depth info on fighting back through cooking check out our book and help support the growth of ChrohnsRecipes.com

Delicous easy & healthy soft pretzels.

Ingredients For Recipe:

  • 1 cup luke warm water
  • 1 pack of dry active yeast
  • 1 1/2 cups baking flour
  • 2 tbs of vegetable oil
  • 1/2 tsp salt
  • 4 cups water
  • 2 tbs baking soda
  • 2 tbs coarse salt

Cooking Instructions:

Dissolve the yeast in the luke warm water and let stand for 10 min. Add the vegetable oil, salt and 1 1/2 cups flour. Stir together until thoroughly combined. Add remaining baking flour and knead dough for 5 minutes. Let the dough rest for 1 hour.

Divide the dough into 12 equal shapes and reform them into small balls. Let them rest for 15 minutes. Roll them into 18″ lengths and form them into pretzel shapes or cut each length in half to make sticks. Preheat oven to 475 degrees.

In a large pot, place the baking soda and water to a boil. Let the pretzels rise for a 1/2 hour. Add the pretzels to the boiling water for 1 minute. Remove and place on a greased sheet pan. Sprinkle with coarse salt and bake for 12 minutes.

Enjoy your Sweet Recipe..!!…

Beef, Lamb, Pork, Poultry, Game and our own Sausages

beef

There are many different types of cuts in a single cow and our experienced butchers know them all. Our knowledgeable staff is trained to help you choose the right cut of beef for your meal – and we’ll even give you tips to help you cook it to perfection.

The Butcher Shop Market offers think and juicy cuts of pork for grilling, broiling and baking. Try one of our special stuffed pork chops and turn a daily dinner into an unforgettable feast.

At The Butcher Shop Market, we spread our wings way beyond chicken. Our selections of turkey tips, goose, and duck will please any pallet. But if it’s chicken you want, then The Butcher Shop Market has many varieties to choose from, including spiced wings, stuffed, boneless breasts and whole roasters.

Sausages – Irish, Italian or Portugese – Sweet, Mild or Spicy – you’ll find it all at The Butcher Shop Market. Our home made sausages are made with our signature spice blends, right here on site, so they’re guaranteed fresh.

Read to Beef: Why is there so much water in American meat? on Quora

Stop in for a cup of coffee and a sandwich from our Boar’s Head deli offerings. We also carry fresh produce and grocery items for your convenience.

 …

Mint and Fruit Smoothie Recipe

Process To Make Mint and Fruit Smoothie Recipe

Ingredients

  • 1/4 cup red seedless grapes, frozen
  • 1/4 cup unsweetened applesauce to taste
  • 1 tablespoon fresh lime juice
  • 3 frozen strawberries
  • 1 cup cubed fresh pineapple
  • 3 fresh mint leaves

Directions

Place frozen grapes, applesauce, and lime juice into a blender. Puree until smooth. Add frozen strawberries, cubed pineapple, and mint leaves. Pulse a few times until the strawberries and pineapple are in small bits.

How To Make Peanut Butter Cookies

Another simple recipe that is good for anyone suffering from Chrohns, IBD, Or Ulcerative Colitis. This recipe is just in time for the holidays! This is a perfect way to get used to your milk replacement if you use one & are trying to find a decent way to make the transition!

Peanut Butter Cookies

Ingredients:

Dry

  • 1/2 cup granulated sugar
  • 1 1/4 cup sifted white flour
  • 3/4 tsp baking soda
  • 1/4 tsp salt

Wet

  • 1/2 cup margarine or butter (Try dairy free if you have a really sensitive stomach)
  • 1/2 cup smooth peanut butter
  • 1/2 cup brown sugar (packed gently)
  • 1/2 tsp vanilla
  • 1 egg

Instructions:

1. Sift dry ingredients together in a bowl.
2. Thoroughly combine wet ingredients in a big bowl until a creamy texture is achieved.
3. Blend dry ingredients into wet ingredients a bit at a time with a spoon or fork. Switch to using your hands as it gets thicker. Mix well.
4. Roll into 1 inch balls.
5. Place on a very lightly greased baking sheet with 1 inch space around each one. I can fit about 12 on a standard sheet.
6. Press each ball down half way with a fork.
7. Bake at 375 degrees for 10-12 minutes. Watch & wait for the edges to get a bit brown.
8. Remove from baking sheet immediately and place on a cooling rack. They will feel a bit flimsy when they are still hot.
9. Allow to cool for 10-15 minutes then store in an air-tight container.

Makes about 2-3 dozen.

These are a great comfort food. I like to eat them with my favourite milk-replacement beverage, like rice milk. They might be good with chocolate chips, but I’ve never tried it.

Pink Grapefruit Sorbet

For more ways the just recipe’s on combating chronic pain from digestive health check out “Things Your Dr Wont Tell You About Digestive Pain” This resource has helped me tremendously In my battle with chronic digestive pain. We are Here to learn more and enjoy today recipe!

Pink Grapefruit Sorbet:

Ingredients:

Instructions:

Mix the sugar, grapefruit zest, and water all together. Bring to a steady boil. Remove from the heat source when all the sugar has been dissolved. Add pink grapefruit juice and the lemon juice.

Transfer the sorbet mix to a large enough storage container and refrigerate for at least six hours. Add lightly beaten egg whites to the mixture and combine everything thoroughly.

Read to What do people think of pink grapefruit? on Quora

Freeze the sorbet mixture in an ice cream maker according to the specific manufacturer’s instructions. Place the sorbet in a sealed container and place it into the freezer for at least 2 hours before serving.

Enjoy this great dessert that is absolutely Chrohn’s & Colitis friendly.  Those who don’t tolerate milk/lactose well will love this for there digestive health and digestive chronic pain.